TAKING A DEEP DIVE | Eating seafood sustainably

From smoked salmon bagels to hearty fish pies, our chefs love putting seafood on the menu every day. Therefore we’d be remiss not to reflect on the environmental impact of eating seafood. In this article, we’ve been mindful that seafood is not without controversy. ‘Seaspiracy’ on Netflix, released in 2021, brought to light the many […]

Why seasonal eating in the workplace is a must

“Made with seasonal and locally sourced ingredients” is music to the ears of any foodie. One mention will stir wholesome thoughts of a wicker basket full of hearty veg – fresh from the farm. Oh, the charm!  The UK is rapidly becoming a nation of mindful eaters. No wonder seasonal and locally sourced ingredients are […]

Six ways to eat in a more planet-friendly way

You in? Great! Here’s 6 ways you can make your mealtimes more sustainable for our planet:   1. Eat seasonally Nothing beats a seasonal meal, not only do you feel more in touch with nature – it also means what you’re eating has been produced in a less carbon intensive way. Keep in mind that […]