TAKING A DEEP DIVE | Eating seafood sustainably

From smoked salmon bagels to hearty fish pies, our chefs love putting seafood on the menu every day. Therefore we’d be remiss not to reflect on the environmental impact of eating seafood. In this article, we’ve been mindful that seafood is not without controversy. ‘Seaspiracy’ on Netflix, released in 2021, brought to light the many […]